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True Jicama: (pronounced Hee-Kuh-Muh) These are native to Mexico and Central America. This is a vining plant that produces tubers that taste similar to apples. They can grow up to 50 pounds! They are packed with nutrition, antioxidants and won’t raise your blood sugar like potatoes. The outer skin should not be eaten, so peel the jicama first. It can be eaten raw, with lime juice and salt or dipped in peanut or almond butter. It can also be cooked and mashed like potatoes or cut into strips and fried like french fries.
A very heat tolerant vegetable.
Harvest in 150 days
This is for 25 seeds
True Jicama Seeds, Mexican Yam, Pachyrhizus erosus PA0125
Pachyrhizus erosus
Sale price
$2.49
Regular price
$4.98
Shipping calculated at checkout.
A very heat tolerant vegetable.
Harvest in 150 days
This is for 25 seeds
Shipping & Returns
Shipping. Most orders ship within 1 to 2 days of order confirmation. Cancellations are accepted any time before shipment. Shipping is a flat $5.29 — orders with a subtotal of $35 or more ship free.
Returns & exchanges. Accepted on most items within 7 days. Buyers are responsible for any customs or import taxes.
Full policy: Shipping & Returns.
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